It's no secret that my appetite has been less than stellar for the past few months. It's coming back in bits and pieces, but not as fast as I would hope. In the meantime, I have a bajillion recipes open in my phone browser, just waiting for me to feel like getting back in the kitchen on a consistent basis.
Here they are, all in one place, with notes after trying (a few will need modifications to be gluten/dairy free):
Dinner Ideas
Taco Torte (Meh. I didn't follow directions exactly, but I wasn't crazy about this. Not crazy about Mexican spices in general right now, though.)
Pineapple Chicken Fajitas (Same as above.)
Vegan Chili Cheese Nachos
Turmeric Chicken Pasta
Simple Hawaiian Chicken Sandwiches
Gyro Burgers
Sweet Potato and Cashew Dip
Hobo Roasts!
Early Spring Market Meatloaf
Garlic Brown Sugar Flank Steak with Chimichurri
Honey Dijon Skillet Chicken
Southwestern Sausage and Vegetable Brown Rice Casserole
Marinated Flank Steak with Caprese Salsa
Sweet Chili Salmon Skewers
Asparagus Potato Salad with Hot Bacon Dressing
Greek Shrimp Pasta
One Pot Greek Chicken with Lemon Rice (So easy and good! I'm going to give it its own post.)
Lemon Chicken Risotto
Grain, Green, and Bean Skillet with Yum Sauce (Love the concept, didn't love the mustard-y sauce. Next time I'll use Mmmm sauce. So good!)
Cajun Baked Tofu with Collards and Grits
Gluten-free Ravioli
Salmon Quinoa Burgers
Sheet Pan Salmon with Roasted Potatoes and Green Beans
Green Goddess Club Sandwich (vegan)
Bang Bang Shrimp with Napa Cabbage Slaw
Crunchy Taco Kale Salad (I LOVED the dressing in particular, but Ross thought it was too tart. I'd probably make it again, though.)
Thai Crunch Chicken Salad
Shrimp Po' Boy Panzanella
Coconut Milk Ranch Dressing
(All the Whole 30 homemade dressings and sauces, really)
Slow Cooker Creamy Southwest Chicken
Slow Cooker French Onion Pot Roast over Polenta
Slow Cooker Butter Chicken (So good it's going to get its own post.)
Coconut Curry Noodle Soup
Vegan Broccoli and Cheese Soup
Gnocchi and Chicken Sausage Soup (Not as amazing as I'd hoped. Might try again with spicy sausage to see if that helps.)
Creamy Cauliflower Soup
Glowing Spiced Lentil Soup
Corn and Black Bean Party Dip
Breads and Breakfasts
Spinach and Red Pepper Bacon Wrapped Eggs
Revolutionary Pancakes (Sadly, we were underwhelmed. Not sure if I made them wrong, or what. A little thinner and they'd made a nice crepe! But we just weren't huge fans of them as pancakes.)
Tater Tot Breakfast Skillet (it's not as fun when it's cheese free, but Ross still loved it and said he'd eat it weekly!)
Gluten-free Sourdough Bread
Life-Changing Loaf of Bread
Savory Oat Crackers
Sweet Potato Breakfast Cookies
Chocolate Chip Gingerbread Loaf
Vegan Pumpkin Muffins
Blueberry Pumpkin Muffins
Paleo Blender Muffins
Flourless Peanut Butter Banana Muffins (I actually did make these last weekend, and plan to make them again ASAP! Delicious.)
Superhero Muffins
One-Bowl Pumpkin Bread
Strawberry Oat Crumble Bars
Poppy Seed Fruit Salad
Dessert
Paleo Thin Mints
Chocolate Coconut Milkshakes
Bliss Bites
3-Ingredient Flourless Chocolate Cake
Pretzel Peanut Butter Stuffed Chocolate Bark
Coconut Custard Pie
Peanut Butter Fudge
Healthier Strawberry Shortcake (would need GF substitution)
Vegan Chocolate Pie
Vegan Lemon Bars
Coconut Obsessed Pie
No Bake Lemon Fruit Tart
Coconut Oil Chocolate Chip Oatmeal Cookies
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