Monday, May 22, 2017

Recipes I Want to Make: Early Summer Edition

Strawberries with coconut chocolate mousse

Asparagus and bacon frittata

Honey roasted strawberry muffins (we really like these, but I need to tweak the GF option a bit more. I will post when I do, though!)

Fresh cherry chocolate chunk cookies (Really yummy with Bob's Red Mill 1 to 1 Gluten Free flour as a substitute for white flour, and strawberries as a sub for cherries. Would be better for Valentine's Day than early summer, though. But of course strawberries are in season NOW!)

This minimalist recipe for peanut butter oatmeal cookies

Curried Tahini Pasta Salad would make a simple summer lunch

No-bake Chocolate Chip "Cheese"cake

Blueberry Baked Oatmeal

Garlic Lovers Salmon

Slow Roasted King Salmon

Honey Mustard Salmon (baby must be needing some Omega-3s!)

Roasted Sweet Potato Salad with Chili Garlic Vinaigrette (these ingredients won't be in season for another month or two, but it looks so good)

Chocolate Chip Almond Butter Bars (I'm always willing to try it if it involved chocolate chips)

Chocolate Chip Banana Bread Zucchini Oatmeal Cookies (because I planted a lot of squash this year!)

Coconut Obsessed Pie

The Ultimate Spinach Smoothie

Vegan Peanut Butter Cookie Dough Milkshake

Vegan Chocolate Mousse with Coconut Cream

Gluten Free Sourdough French Bread

Quick Turmeric Rice Bowls with Pickled Onions and Chickpeas

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